14 Febbraio 2023
San Valentino
MENU
Greetings from the kitchen
Norwegian Skrei cod carpaccio,fennel, oranges and sprouts
Or
Crispy mushroom dumpling on cheese fondue from the Ticino Alps
Lasagnette au gratin with Albenga artichokes and Perigord truffle
Or
King prawn ravioli with broad bean cream
Chunks of Dover sole, mashed green broccoli, herring caviar
and sweet pepper powder
Or
Fillet of pork stuffed with apples and speck,
morel sauce and potato mousseline
Genoese heart with cream
and mint-scented strawberries
Crunchy promises
Prezzo del menu Chf. 105.00 bevande escluse
drinks not included
Reservation is required
Alternatives will be offered to guests with food intolerances or other preferences.
The menu may undergo changes depending on the availability of the products.
