The Proposal of Ambrogio Chef

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TASTING MENU

Stuzzichino, il Benvenuto dalla Cucina
*
Tartar of Scottish salmon, Pink Pepper,
Fennel and citrus fruits
*
Risotto Carnaroli “18 months”
with Sweet Peppers and Burrata Pugliese
*
Sliced Filet of Irish “Angus” Beef
Radicchio with balsamic vinegar and roasted new potatoes
*
Small selection of cheeses
Pan Tramvai and mustard
Or
Lemon Tart
*
Cookies

Price of the menu Fr 89.00
no appetizers or entreés Fr 75.00
drinks not included

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Hospitality and helpfulness

RESERVATIONS

Do not hesitate to contact us for reservations and more information. We will be happy to satisfy all your requirements.