Today at the Osteria

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APPETIZERS

Roasted octopus, zucchini flower
with ricotta cheese and heart tomatoes
Fr. 29.00
Raw amberjack, crunchy vegetables and citrus fruits, tuna, wakame seaweed and chili pepper
Fr. 32,00
Lostallo salmon smoked by us,
marinated onions, capers and toasted bread
Fr. 26,00
Tartar of real Piedmontese fassona, early figs fioroni, red cows parmesan cheese and balsamic vinegar
Fr. 25,00
Mixed or green salad with Italian extra virgin olive oil dressing
small Fr. 18,00 large Fr. 22,00

ENTREÉS

Half paccheri of ancient organic wheat, cream of sweet peppers, pecorino cheese and anchovies from the Cantabrian region.
Fr. 25,00
Parmigiana of lilac aubergines, buffalo mozzarella and tomato Organic “Paolo Petrilli”
Fr. 24,00
Potato dumplings, real Scardovari clams, basil pesto and smoked paprika
Fr. 28,00
Risotto “Acquerello” with summer vegetables, lemon and smoked tuna flakes, min. per 2
Fr. 26,00
Seseglio’s famed Erminio’s Risotto with saffron, mushrooms,
Merlot sauce and chicken livers,served min per 2
Fr. 24,00

MAIN COURSES

River char “Brüggli” pea purée and Venus black rice
Fr. 45,00
Sea bream and shrimp tails, cherry tomatoes, capers, olives and natural potatoes
Fr. 42,00
Summer deer fillet “Austria”
and fresh trifoliate mushrooms
Fr. 42,00
Sliced veal from Simmental,
black truffle sauce, jackdaws and golden potatoes
Fr. 48,00
Whole duck glazed with chestnut’s honey,
black pepper, potatoes and radicchio salad
Fr. 52,00
Whole fish (depending on catch) in “Mediterranean” style or in a salt crust Minimum 2 people
Fr. 52,00

OUR CHEESE BOARD

Italian and local regional cheeses are offered depending on deliveries and stage of ideal ageing, accompanied by mostarda (pickled candied fruit), fruit and honey; p.s.q.
4 pieces Fr. 20,00 6 pieces Fr. 30,00

DESSERTS

Marinated watermelon with mint
and goat’s milk ice cream
Fr. 14,00
Chocolate: Fondant, white, pink and milk
Fr. 15,00
Cheesecake with berries and amaretti
Fr. 13,00
Peach cooked in the Port,
Tonka bean ice cream, classic crumble
Fr. 15,00
Our homemade ice creams and sorbets
Fr. 12,00
Fresh baked cake of the day
Fr. 12,00
Fresh baked cake of the day with ice cream
Fr. 15,00
Our homemade ice creams
and sorbets with liqueur
Fr. 12,00

DESSERT WINES AND LIQUEURS

Apianae,
Di Majo Norante
75 cl
1 dl
2011
2011
Fr. 65,00
Fr. 10,00
Millefiori,
Tenimento dell’Ör
37,5 cl
2012
Fr. 75,00
“Vigna senza nome”,
Az. Vin. Braida
75 cl
2014
Fr. 44,00
Sweet Dreams,
I vini di Guido Brivio
37,5 cl
2011
Fr. 58,00
Brachetto d’Aqui,
Az. Vin. Braida
75 cl
2014
Fr.44,00
Mino,
Feliciano Gialdi
37,5 cl
2013
Fr. 58,00
Torcolato,
Maculan – Breganze
37,5 cl
2009
Fr. 58,00
Saint Croix du Mont,
Chateau Crabitan
75 cl
2005
Fr. 54,00
Moscato Rosa,
Franz Haas
37,5 cl
2007
Fr. 44,00
Chateau D’Yquem,
Chateau D’Yquem
37,5 cl
2000
Fr. 290,00
Serelle,
Ruffino
75 cl
1999
Fr. 52,00
Beerenauslese,
Kracher
37,5 cl
2010
Fr. 54,00
Montescudaio,
Fattoria Santa Maria
50 cl
1998
Fr. 72,00
Ben Ryé,
Donnafugata
37,5 cl
2011
Fr. 75,00
Muffato della Sala,
Antinori-Umbria
50 cl
2008
Fr. 76,00

GOOD FOOD PAVES THE WAY TO GOOD HEALTH

Provenance of meats – Switzerland, poultry – France, Switzerland, Italy, game – Austria, unless otherwise specified. We choose to cook using fresh local produce from organic farmers.
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Hospitality and helpfulness

RESERVATIONS

Do not hesitate to contact us for reservations and more information. We will be happy to satisfy all your requirements.